Indian Mackerel (ikan kembung) Packs per pack: 6-8 (125 -166 grams): contents 60-80 pcs per MC 8-10 (100-125 grams): contents 80-100 pcs per MC 10-12 (83-100 grams): contents 100-120 pcs per MC Indian mackerel product shelf life of the product is up to 2 years at freezer (-18˚C) storage. For further information please call / […]
Indian Mackerel texture is soft, densed, chewy, and has a distinctive smell of mackerel
Indian Mackerel (ikan kembung) Packs per pack: 6-8 (125 -166 grams): contents 60-80 pcs per MC 8-10 (100-125 grams): contents 80-100 pcs per MC 10-12 (83-100 grams): contents 100-120 pcs per MC The Indian Mackerel meat texture is soft, dense, chewy, and has a distinctive smell of mackerel. For further information please call / whatsapp […]
Indian Mackerel packaged using food grade frost-resistant Polyethylene (PE) plastic
Indian Mackerel (ikan kembung) Packs per pack: 6-8 (125 -166 grams): contents 60-80 pcs per MC 8-10 (100-125 grams): contents 80-100 pcs per MC 10-12 (83-100 grams): contents 100-120 pcs per MC Packaged using polyethylene (PE) food grade frost-resistant plastic, so it is safe and prevents contamination of the product. For further information please call […]
Indian Mackerel Hygienically processed and according to HACCP & GMP Standards.
Indian Mackerel (ikan kembung) Packs per pack: 6-8 (125 -166 grams): contents 60-80 pcs per MC 8-10 (100-125 grams): contents 80-100 pcs per MC 10-12 (83-100 grams): contents 100-120 pcs per MC Indian Mackerel’s production process is carried out hygienically and according to GMP & HACCP standards and has gone through accredited Independent Laboratory Tests […]
Indian Mackerel – water and ice used within the process are in accordance with drinking water standards
Indian Mackerel (ikan kembung) Packs per pack: 6-8 (125 -166 grams): contents 60-80 pcs per MC 8-10 (100-125 grams): contents 80-100 pcs per MC 10-12 (83-100 grams): contents 100-120 pcs per MC The process water and ice used comply with drinking water standards that have gone through the filtering stage and passed the ultraviolet (UV) […]
Indian Mackerel processed through a cold chain management system
Indian Mackerel (ikan kembung) Packs per pack: 6-8 (125 -166 grams): contents 60-80 pcs per MC 8-10 (100-125 grams): contents 80-100 pcs per MC 10-12 (83-100 grams): contents 100-120 pcs per MC Indian mackerel raw materials are processed and processed by maintaining a cold chain (cold chain system), so that product quality is well maintained […]
Red Snapper fillet hygienically process and according to HACCP & GMP Standards
Red Snapper fillet Packaging packs available fro Red Snapper fillet: 6-8 oz (168-224 grams) : content 20-27 pcs per MC 8-10 oz (224-280 grams) : contents 16-20 pcs per MC 10-12 oz (280-336 grams) : contents 13-16 pcs per MC Red snapper fillet’s production process is carried out hygienically and according to GMP & HACCP […]