Packaging per Packs: 6-8 oz (168-224 gram) : 20-27 pcs per MC 8-10 oz (224-280 gram) : 16-20 pcs per MC 10-12 oz (280-336 gram) : 13-16 pcs per MC 10-12 oz (336-448 gram) : 10-13 pcs per MC It has a chewy, soft meat texture, and a distinctive smell of red snapper. For further […]
Snapper Fillet Skinless is hygienically processed according to GMP and HACCP standards.
Packaging per Packs: 6-8 oz (168-224 gram) : 20-27 pcs per MC 8-10 oz (224-280 gram) : 16-20 pcs per MC 10-12 oz (280-336 gram) : 13-16 pcs per MC 10-12 oz (336-448 gram) : 10-13 pcs per MC The production process is carried out hygienically and according to GMP & HACCP standards . For […]
Snapper Fillet Skinless is processed through cold chain management.
Packaging per Packs: 6-8 oz (168-224 gram) : 20-27 pcs per MC 8-10 oz (224-280 gram) : 16-20 pcs per MC 10-12 oz (280-336 gram) : 13-16 pcs per MC 10-12 oz (336-448 gram) : 10-13 pcs per MC Snapper Fillet Skinless is processed by keeping a cold chain system, so that product quality is […]
Snapper Fillet Skinless is free from preservatives such as formalin, borax, and others.
Packaging per Packs: 6-8 oz (168-224 gram) : 20-27 pcs per MC 8-10 oz (224-280 gram) : 16-20 pcs per MC 10-12 oz (280-336 gram) : 13-16 pcs per MC 10-12 oz (336-448 gram) : 10-13 pcs per MC Snapper Fillet skinless is from preservatives such as formalin, borax, and other harmful substances so it […]
Snapper Fillet Skinless is rich in nutritional value as a source of animal protein.
Packaging per Packs: 6-8 oz (168-224 gram) : 20-27 pcs per MC 8-10 oz (224-280 gram) : 16-20 pcs per MC 10-12 oz (280-336 gram) : 13-16 pcs per MC 10-12 oz (336-448 gram) : 10-13 pcs per MC Snapper Fillet Skinless is rich in nutritional value as a source of high animal protein which […]
The whole round snapper is processed through several stages.
Packaging per Packs: 6-8 oz (168-224 gram) : 20-27 pcs per MC 8-10 oz (224-280 gram) : 16-20 pcs per MC 10-12 oz (280-336 gram) : 13-16 pcs per MC 10-12 oz (336-448 gram) : 10-13 pcs per MC The raw materials for whole red snapper are processed into fillets through the following stages: scaling […]
Grouper Fillet Skinless shelf’s life is up to 2 years.
Packaging per Packs: 6-8 oz (168-224 gram) : 20-27 pcs per MC 8-10 oz (224-280 gram) : 16-20 pcs per MC 10-12 oz (280-336 gram) : 13-16 pcs per MC 12-16 oz (336-448 gram) : 10-13 pcs per MC The shelf life of the product is up to 2 years with freezer temperature storage (-18˚C). […]
Grouper Fillet Skinless has a soft, dense, and chewy texture.
Packaging per Packs: 6-8 oz (168-224 gram) : 20-27 pcs per MC 8-10 oz (224-280 gram) : 16-20 pcs per MC 10-12 oz (280-336 gram) : 13-16 pcs per MC 12-16 oz (336-448 gram) : 10-13 pcs per MC Grouper fillet skinless has a chewy, soft meat texture, and a distinctive smell of grouper . […]
Grouper Fillet Skinless is packed with food-grade vacuum nylon plastic
Packaging per Packs: 6-8 oz (168-224 gram) : 20-27 pcs per MC 8-10 oz (224-280 gram) : 16-20 pcs per MC 10-12 oz (280-336 gram) : 13-16 pcs per MC 12-16 oz (336-448 gram) : 10-13 pcs per MC For the packaging we use food-grade vacuum nylon plastic that is frost-resistant, so it is safe […]
Grouper Fillet Skinless is hygienically processed according to GMP and HACCP standards.
Packaging per Packs: 6-8 oz (168-224 gram) : 20-27 pcs per MC 8-10 oz (224-280 gram) : 16-20 pcs per MC 10-12 oz (280-336 gram) : 13-16 pcs per MC 12-16 oz (336-448 gram) : 10-13 pcs per MC The production process is carried out hygienically and according to GMP & HACCP standards. For further […]