Red Snapper fillet
Packaging packs available fro Red Snapper fillet:
- 6-8 oz (168-224 grams) : content 20-27 pcs per MC
- 8-10 oz (224-280 grams) : contents 16-20 pcs per MC
- 10-12 oz (280-336 grams) : contents 13-16 pcs per MC
Red snapper fillet’s production process is carried out hygienically and according to GMP & HACCP standards and has gone through accredited Independent Laboratory Tests such as Cito Lab, BKIPM Lab, BPMHP Lab.
For further information please call / whatsapp = +62 812 8353 8558
or visit our website https://wp.kelolalaut.com
